Paneer cooked with saffron, creamy cashew sauce in Indian spices.
Mixed lentils simmered until tender and tempered with ginger, garlic, tomatoes, herbs and spices.
Delicious chick peas cooked in an exotic blend of North Indian spices.
Vegetable cooked with onion gravy with Indian spices in tangy flavour.
Soyabean chaap cooked with onion sauce, tomatoes, peppers, & spices.
Fresh Eggplant cooked with potatoes, onion sauce & Indian spices.