Paneer cooked with saffron, creamy cashew sauce in Indian spices.
Marinated pieces of cottage cheese with aromatic sauce with onion & peppers.
Mughlai style cooked with onions, tomatoes, cashew sauces & spices in tangy flavour.
Yellow lentils tempered with onion and tomatoes.
Fresh okra sauteed with onion, tomatoes with North Indian spices.
Spiced rich peas cooked with fresh fenugreek leaves with cashew gravy.