Mixed lentils simmered until tender and tempered with ginger, garlic, tomatoes, herbs and spices.
Paneer cooked with saffron, creamy cashew sauce in Indian spices.
Cottage cheese cooked in rh & creamy gravy with herbs.
Fresh homemade kofta made from cottage cheese, potatoes, mixed veg & cooked with creamy cashew sauce.
Mashed soyabean chaap cooked with onion & cashew sauce, peppers, spices.
Paneer curry with pickle taste cooked with North Indian masala.