Fried lentil balls served with yogurt, mint, tamarind chutney & spices.
Chaat made with samosas, chickpea curry & tamarind and mind chutney.
Indo-Chinese tasty noodles stir fried with sauces & vegetables.
Crispy and crunchy onion fritters made with chickpea flour and spices.
Fried fish lightly tossed in Indo-Chinese flavour with sliced onion and peppers.