Cauliflower tossed with onion sauc, potatoes & spices.
Mughlai style cooked with onions, tomatoes, cashew sauces & spices in tangy flavour.
Yellow lentils tempered with onion and tomatoes.
Mixed lentils simmered until tender and tempered with ginger, garlic, tomatoes, herbs and spices.
Vegetable cooked with onion gravy with Indian spices in tangy flavour.
Paneer cooked with green peas in creamy, tomato, onion, ginger & garlic sauce.