Soya beans chaap marinated in a creamy combination of yogurt, lemon juice & North Indian spices.
Potato patties served with chickpeas curry & mint and tamarind chutney.
Lemon flavoured soya bean chaap marinated with yogurt & spices.
Peanuts mixed with cucumber, chat masala, onion, tomato, green chillies, coriander leaves, lemon juice.
Crispy and crunchy onion fritters made with chickpea flour and spices.
