Fried veggie crispy balls cooked with peppers, onion & tangy sauce.
Soup made with fresh tomatoes, herbs and mild spices.
Mint flavoured soya bean chaap marinated with yogurt, cashew, mint & spices.
Fried veggie crispy balls cooked with peppers & onion.
Soya beans chaap marinated in a creamy combination of yogurt, lemon juice & North Indian spices.
Homemade cottage cheese fried with chickpea – flour served with tamarind and mind chutney.