Fried veggie crispy balls cooked with peppers, onion & tangy sauce.
Homemade cottage cheese fried with chickpea – flour served with tamarind and mind chutney.
Indian cheese wok fried with ginger, garlic, onion, peppers tossed with chilli and honey sauce.
Peanuts mixed with cucumber, chat masala, onion, tomato, green chillies, coriander leaves, lemon juice.
Soya beans chaap marinated in a creamy combination of yogurt, lemon juice & North Indian spices.